Make A Reservation
Reserve a table by phone.
Book By Phone
02 43856 199
Group Booking Policy
- Any bookings of 10 or more persons, must do the banquet menu and pay a deposit.
- A 30% deposit is required to secure the booking, payable by cash, or credit card. Your booking is not confirmed until the deposit has been received.
- If you cancel 48 hours before your booking, the deposit is fully refundable. If the booking is cancelled or you do not show up 48 hours prior to the reservation, the deposit is non-refundable.
- Final numbers must be confirmed 48 hours before the booking and this will be the final amount charged on the night. If we have seating to accommodate increased numbers we will do so, however we cannot recommend it will be available.
- The remainder of the account will be settled on the evening. We cannot split bills, so please encourage your party to arrange their payment before arriving.
- The banquet is $30 per person(Public Holidays will incur a 10% surcharge) and includes:
Spring Rolls, Curry Puffs, Money Bags, Fish Cakes
Masaman Beef, Chicken Cashew Nut, Koong Sam Sa Hay, Moo Yang, Pad Pak and Rice
- If there are any allergies or dietary requirements we can substitute to suit.
- On weekends we offer two sessions either between 5:30-6pm or 8pm onwards.
If you have booked the 6pm session on weekends, please understand you must be finished by 7:45pm. With this in mind we will need to commence the food service of the banquet by 6:30pm at the latest. Please inform your guests to keep this in mind if they are running late. Feel free to arrive from 5:30pm!
- Thaiger Temple is a fully licensed venue and do not offer BYO.
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